Salted Caramel Dark Chocolate Cake
Price range: R470.00 through R690.00
Disclaimer: Minimum order quantities apply; Mini Pint: 12, Pint: 8, Bain: 1.
Description
Our classic caramel dark chocolate cake topped with buttercream and a dark chocolate ganache. Finished off with gold dusted chocolate balls.
Ingredients
Milk, cream, sugar, salted caramel sauce (cream, sugar, butter, salt), dark chocolate (cocoa mass, sugar, cocoa butter, soya lecithin), egg yolk, skim milk powder, coconut oil, stabiliser.
Serving Information
Standard: 8-10, Tall: 18 – 20 servings
Allergens
Eggs, Cow’s Milk, Soya
Certification
Halaal, Kosher